Slim Charless wrote:PerkinsFor3 wrote:Slim Charless wrote:
My buddies wife mentioned the Delft for dinner and some drinks. That water taxi sounds like an awesome idea and I'll for sure give that a try. I've also heard the Erasmus Bridge might be good for dinner? She mentioned that as well. Im into art and will take a look at those museums. Looking forward to this as it's been roughly a decade since I've been in Europe lol. I assume it's not too cold this early in the autumn season....?
There's only a Erasmus Bridge dinner if you bring your take-away food onto the brdige haha. But at the south end of the bridge you have the place I mentioned; "Kop van Zuid" with a bunch of good options.
It's quite bad right now, weather wise. 13 degrees celcius and pouring rain. I'm actually states-side right now, but my gf been sending me videos.
Site for watertaxi:
https://www.watertaxirotterdam.nl/You have any specific cuisines you really like?
I live in Hawaii, so I am partial to seafood, but I'm open to trying any of the local dishes. Fried food, meats, desserts, etc, etc. Thanks for that link to the taxi service btw, their map/site is well done and pretty easy to navigate-even if you don't speak Dutch, like me. I see that the stops are some of the areas I wanna go. Which makes sense seeing those are probably the popular spots for tourists lol.
I'm used to dressing in layers so I'll have to continue that trend for this trip, which is no problem. I'm staying at the Hilton so hopefully it's closer to the water taxi, but I have no problem doing some walking.
It looks like there's a number of good fried dishes to try while I'm there-which will be awesome 
You should have a field day visiting a local 'snackbar' then, which is basically deep fried snacks. Frikandel, Kroket, Kaassoufle, Bami Hap, Bitterballen are all typical Dutch haha. And Bram Ladage fries.
When you're in Delft, I can reccommend going to the "Visbanken" a fish store in the city centre, where you can try raw herring with onions (grab by tail and tilt head back while lowering fish into mouth taking bites is the local way of eating it), or "kibbeling" which is small chunks of fried fish.
If you want to splurge a bit and if youre without kids, theres an amazing michelin star restaurant just morth of Delft called 'de Ganzenhoef', where I can recommend booking the chefs table. Will set you back 450 euro for two 6 course meal, but the food is absolutely perfect.
Also make sure to visit a Surinamese (for example Warung Mini on Witte de with straat) and eat Roti or Saoto Soup, and Indonesian (Ab Halen in historic Delfshaven is terrific), as both cuisines are staples of our "local" food scene.
I can also highly recommend skipping any Poke Bowl joints in Europe.
