OT: Your Favorite Pizza

Childs · Post #61 » by **Childs** » Thu Jan 4, 2024 10:45 pm

Is Pizzeria Badiali any good? Drove by it today and there was a huge line at 2 pm

ontnut · Post #62 » by **ontnut** » Thu Jan 4, 2024 10:47 pm

Childs wrote:Is Pizzeria Badiali any good? Drove by it today and there was a huge line at 2 pm

It's quite good, but also, the lines are dumb. Don't think it's THAT good.

Childs · Post #63 » by **Childs** » Thu Jan 4, 2024 10:48 pm

ontnut wrote:
Childs wrote:Is Pizzeria Badiali any good? Drove by it today and there was a huge line at 2 pm

It's quite good, but also, the lines are dumb. Don't think it's THAT good.

Cool maybe when I have a day off, I'll show up when it opens at 11:30 am.

Green Backpack · Post #64 » by **Green Backpack** » Thu Jan 4, 2024 10:52 pm

There's a spot in Guelph named Victoria's Pizza... good stuff

Childs · Post #65 » by **Childs** » Thu Jan 4, 2024 11:02 pm

anj wrote:Legit: Descendant, Badiali, Bitondo's, North of Brooklyn
Overrated: Maker, Superpoint, Blondies
FTR: Pizza Pizza is probably the worst pizza on earth

I've never had Detroit style pizza, looks to be worth trying

Raptors Realtor · Post #66 » by **Raptors Realtor** » Thu Jan 4, 2024 11:07 pm

OakleyDokely wrote:like a good margherita from revolver

Revolver is great... Also, San Remo has a decent pizza.

NBA48mins · Post #67 » by **NBA48mins** » Thu Jan 4, 2024 11:12 pm

Sushi pizza

alienchild · Post #68 » by **alienchild** » Thu Jan 4, 2024 11:20 pm

NinjaBro wrote:
alienchild wrote:
NinjaBro wrote:
get dat garbage outta here man, it's delicious.

Pesto, onions, pancetta/guanciale?

yes

Do they have gorgonzola, pears and speck?

ontnut · Post #69 » by **ontnut** » Thu Jan 4, 2024 11:43 pm

Childs wrote:
ontnut wrote:
Childs wrote:Is Pizzeria Badiali any good? Drove by it today and there was a huge line at 2 pm

It's quite good, but also, the lines are dumb. Don't think it's THAT good.

Cool maybe when I have a day off, I'll show up when it opens at 11:30 am.

I do believe the line starts before it even opens. So take that FWIW. Usually around 15-30m waits though at minimum. Shorter if you go at opening time or odd weekday hours like 2pm ish. You can also preorder online I think, but get there early so the pizza isn't sitting around in the box as it'll get soggy very quick. Fresh slices prob best.

NinjaBro · Post #70 » by **NinjaBro** » Fri Jan 5, 2024 12:22 am

alienchild wrote:
NinjaBro wrote:
alienchild wrote:
Pesto, onions, pancetta/guanciale?

yes

Do they have gorgonzola, pears and speck?

I think so, I haven't tried it yet but this is the kind of stuff they have. Everything I tried I love, so good.

___Rand___ · Post #71 » by **___Rand___** » Fri Jan 5, 2024 2:15 am

NinjaBro wrote:
alienchild wrote:
NinjaBro wrote:
yes

Do they have gorgonzola, pears and speck?

I think so, I haven't tried it yet but this is the kind of stuff they have. Everything I tried I love, so good.

Fruit on pizza is just..... too damn fruity.

TheAlchemist23 · Post #72 » by **TheAlchemist23** » Fri Jan 5, 2024 2:17 am

A deep dish from a spot in Boston

Chain would have to Pizza Hut ofc

And1Skip · Post #73 » by **And1Skip** » Fri Jan 5, 2024 2:23 am

Childs wrote:
ontnut wrote:
Childs wrote:Is Pizzeria Badiali any good? Drove by it today and there was a huge line at 2 pm

It's quite good, but also, the lines are dumb. Don't think it's THAT good.

Cool maybe when I have a day off, I'll show up when it opens at 11:30 am.

Just go to North of Brooklyn, they have multiple locations. Their NY style cheese pizza is the best I've ever had - even better than Joe's Pizza in NYC.

Childs · Post #74 » by **Childs** » Fri Jan 5, 2024 2:25 am

And1Skip wrote:
Childs wrote:
ontnut wrote:It's quite good, but also, the lines are dumb. Don't think it's THAT good.

Cool maybe when I have a day off, I'll show up when it opens at 11:30 am.

Just go to North of Brooklyn, they have multiple locations. Their NY style cheese pizza is the best I've ever had - even better than Joe's Pizza in NYC.

I've had it lol just 3 days ago. Just want to explore other pizza joints in Toronto for the future. Toronto has a ton of restaurants I don't event know about. I didn't know Detroit pizza was a thing. Curious what it tastes like.

Post #75 » by **Shaazzam** » Fri Jan 5, 2024 2:32 am

hyper316 wrote:Surprised no one mentioned Maker Pizza yet

Just found them. I dig them a lot.
I like Reginos for a thicker crust.
Ciao Roma is delicious.
Feed your dragon is yum.
Got a soft spot for Antonio's in Sarnia.

Used to love Dante's but their crust is **** now, think it's frozen.

Sandman88 · Post #76 » by **Sandman88** » Fri Jan 5, 2024 2:41 am

Pizza depot

Rainman66 · Post #77 » by **Rainman66** » Fri Jan 5, 2024 2:43 am

Walk in mamas with some fresh mutz, pepperoni, parm and red chilli flakes :droop:

___Rand___ · Post #78 » by **___Rand___** » Fri Jan 5, 2024 2:54 am

for me the pizza starts with the crust. its taste, texture, how it's baked. It's gotta be crunchy on the outside without being too hard, it's gotta be chewy, and it's gotta be tasty. I tried pizza everywhere. Toronto pizza just doesn't measure to NYC pizza. It's in the water, it's in the wheat, it's in the ovens.

El Mas Chingon · Post #79 » by **El Mas Chingon** » Fri Jan 5, 2024 3:47 am

Childs wrote:Is Pizzeria Badiali any good? Drove by it today and there was a huge line at 2 pm

It's fine. But certainly not worth lining up for. I waited once. Never again. You just feel like a jackass surrounded by other jackasses waiting in line for over rated pizza.

El Mas Chingon · Post #80 » by **El Mas Chingon** » Fri Jan 5, 2024 3:53 am

WuTang_OG wrote:North of brooklyn killer bee

https://images.app.goo.gl/WrPgvNzAL5iNpZ9G7

I really like this pizza. I think I may pick one up on my way home tomorrow for this jinxed pizza party.