Ignore

payitforward · Post #101 » by **payitforward** » Wed Jul 31, 2024 12:44 am

OMG !!!!

long suffrin' boulez fan · Post #102 » by **long suffrin' boulez fan** » Sat Aug 3, 2024 12:22 pm

Why has everyone been ignoring this thread? What else is going on that might be competing for your attention?

Rand McNally · Post #103 » by **Rand McNally** » Mon Aug 5, 2024 6:38 pm

Kanyewest · Post #104 » by **Kanyewest** » Mon Aug 5, 2024 10:56 pm

long suffrin' boulez fan wrote:Why has everyone been ignoring this thread? What else is going on that might be competing for your attention?

The prospect of pizza which I'm trying to ignore because everyone told me carbs were bad.

I'm going to ignore them or my stomach's desires.

payitforward · Post #105 » by **payitforward** » Mon Aug 5, 2024 11:25 pm

As with everything else Kw, it's all about usage.

AFM · Post #106 » by **AFM** » Mon Aug 5, 2024 11:55 pm

I thought it was all about TS%.

payitforward · Post #107 » by **payitforward** » Tue Aug 6, 2024 1:45 am

Carbs are about usage.

As to TS%, that also is only important in the context of usage. A guy takes 3 shots all season, all of them 3-pointers & all of them makes, & guess what? He leads the league in TS%. But, I'm still not voting for him as MVP.

In fact, I'll do just what this thread suggests I should do -- I'll ignore him!

Kanyewest · Post #108 » by **Kanyewest** » Tue Aug 6, 2024 9:21 pm

AFM wrote:I thought it was all about TS%.

True sauce percentage is important but crust is important.

pancakes3 · Post #109 » by **pancakes3** » Tue Aug 6, 2024 9:37 pm

i've ignored paying my HOA dues, can't find my checkbook, and now i need to find time to go to the bank, and then find time to go to the post office. it's 2024, make online payment a thing.

Post #110 » by **penbeast0** » Thu Aug 8, 2024 4:27 pm

Kanyewest wrote:
AFM wrote:I thought it was all about TS%.

True sauce percentage is important but crust is important.

I used to be all about the cheese but now I think crust is the most important. Sauce comes in third. You need all 3 for a true winner though.

payitforward · Post #111 » by **payitforward** » Thu Aug 8, 2024 5:01 pm

pancakes3 wrote:i've ignored paying my HOA dues, can't find my checkbook, and now i need to find time to go to the bank, and then find time to go to the post office. it's 2024, make online payment a thing.

In situations like the one you describe, I have found that holding my breath until I turn blue works quite well.

"Ignore" the above....

payitforward · Post #112 » by **payitforward** » Thu Aug 8, 2024 5:03 pm

penbeast0 wrote:
Kanyewest wrote:
AFM wrote:I thought it was all about TS%.

True sauce percentage is important but crust is important.

I used to be all about the cheese but now I think crust is the most important. Sauce comes in third. You need all 3 for a true winner though.

Speed of delivery is important too. You can't ignore speed of delivery.

I don't care how good the cheese is, or the sauce or the crust, if it takes a long time & gets here cold... how good is it going to be?

Post #113 » by **penbeast0** » Thu Aug 8, 2024 7:20 pm

Ah, I pick mine up. Worked through school delivering so I trust myself to get it to me on time.

doclinkin · Post #114 » by **doclinkin** » Thu Aug 8, 2024 7:58 pm

payitforward wrote:
penbeast0 wrote:
Kanyewest wrote:
True sauce percentage is important but crust is important.

I used to be all about the cheese but now I think crust is the most important. Sauce comes in third. You need all 3 for a true winner though.

Speed of delivery is important too. You can't ignore speed of delivery.

I don't care how good the cheese is, or the sauce or the crust, if it takes a long time & gets here cold... how good is it going to be?

Value Over Replacement Pizza champion is any pie from New Haven. I would eat cold New Haven pizza for breakfast over any other hot pizza any day. Sally's, Pepe's, Modern, whomever. Coal fired brick ovens, fresh ingredients and home made sauce. Too damn good. Top the pizza ratings every year, worth a road trip if you are pizza fanatic. The only thing that is nearly as satisfying is a single slice from any Rays Famous or Original Rays or whatever countertop street pizza joint is open after 3 am in NY after the bar lets out when you just have to stuff something down your face before you stagger home.

payitforward · Post #115 » by **payitforward** » Thu Aug 8, 2024 8:08 pm

Hmmmm, what shall we have for dinner tonight? Wait... I know... pizza!

Next time you're in Lewes, try Mr. P's -- Italian brick oven... extremely good!

AFM · Post #116 » by **AFM** » Thu Aug 8, 2024 10:56 pm

The actual strat is to get the house brand bottom of the barrel plain frozen pizza...then add your own sauce cheese toppings etc

payitforward · Post #117 » by **payitforward** » Thu Aug 8, 2024 11:45 pm

...might as well order out Chinese....

payitforward · Post #118 » by **payitforward** » Thu Aug 8, 2024 11:53 pm

Actually, here is something NOT to ignore: Rao's frozen pizza.

Rao's marinara sauce is the best there is. Innumerable professional chefs have admitted they can't make a better sauce.

A while ago they started marketing frozen pizza. You can find it at many stores that carry their sauces, & it is quite good! Give it a try.

Post #119 » by **penbeast0** » Fri Aug 9, 2024 12:06 am

Went to college in New York (state), they have no clue how to make pizza. They put so much oil in the crust that the toppings slide off. Brick oven pizza can be very good, even here in Florida. Haven't tried Rao's.

long suffrin' boulez fan · Post #120 » by **long suffrin' boulez fan** » Fri Aug 9, 2024 8:56 pm

payitforward wrote:Actually, here is something NOT to ignore: Rao's frozen pizza.

Rao's marinara sauce is the best there is. Innumerable professional chefs have admitted they can't make a better sauce.

A while ago they started marketing frozen pizza. You can find it at many stores that carry their sauces, & it is quite good! Give it a try.

I'm pretty confident that my sauce is better than Rao's.

It's Friday night, so pizza on the grill!