god shammgod wrote:Capn'O wrote:god shammgod wrote:
chips in england are actually often steak fryish. a little smaller but......you haven't helped.
I don't even know the original frame of reference of this analogy but I can't stay out of a food argument.
i don't even remember how it started either
Melo's shot selection.
I gotta say, fries at the Jersey shore are the best. Perhaps atmosphere (beach) helps, but I like light seasoned fries that come from actual potato with the skin still on so you know it's not a potato product but an actual cut potato. Accented with some salt to taste after coming from the fryer and a dash of pepper. That's a good snack.